• LillyPip@lemmy.ca
    link
    fedilink
    English
    arrow-up
    2
    ·
    10 months ago

    My regular eating chopsticks have a metal core and silicone coating. I love them because they’re heat safe and extra grippy. I have a long metal set for cooking, but I’ve used my silicone ones for cooking, too. I prefer them to wood because they’re easier to clean.