Technically you can opt out of it. Bald.

My mum made the grossest fish. Idk what she did to it or what type of fish it was but it stank up the whole house, tasted worse, and was dry as fuck. I avoided all fish for years, still don’t really like fish and chips as an Aussie.

Went fine dining once and one of the courses was a piece of fish with toasted quinoa and Geraldton wax. It was one of my favourite dishes of the fourteen courses. Absolutely delicious. Then I went to Scotland and tried Cullen skink and ended up having that multiple times throughout my trip.

I’ve realised I just hate bad fish, and that mum wasn’t as good a cook everyone said she was -and everyone saying that is even worse.

You mean the savoury coconut water umami?

If I get hit with one of these I’m pressing back on that website. I don’t have a camera and I’m not giving them that much data for free.

It’ll get to a point where using captcha will lose the website traffic and sales and it won’t be worth it in the long run if people don’t give in to this shit.

And by that I mean cringey and not funny.

About 40 birthdays. This is some classic Facebook boomer humour

Have you seen how the current king dresses? No thank you.

I made tacos with this one the other day and it was pretty damn close. Fiance was happy with them too and we eat a lot of old el paso tacos.

https://www.recipetineats.com/taco-seasoning/#recipe

Also, highly recommend these recipes in general. A lot of them have made their way into my regular rotation. The lasagna is delicious.

I don’t keep up with 3D printer news or releases but I have a bottom of the line anycubic resin printer. Literally the cheapest I could find, and the thing is excellent. Prints great detail, invisible layer lines if I dial in the settings, really easy to setup and I can use any slicer, just load up the file on a USB stick and plug it into the printer and it goes.

Hospitality career a year out from spinal surgery at 31 👌🏻

People here are complaining about another device to carry around, android phones not having enough storage, streaming being better etc.

There are programs and apps to stream your own. I have a nas (network attached storage) where I keep my music. It came with a music player and a mobile app out of the box that can stream and cast my collection. Plex can also do it quite easily. I’m sure there are others too.

People seem worried that this will be applied to everyone. In reality what’s going to happen is websites will just block Utah.

This has been proven with the age requirements in quite a few places.

I didn’t say that though did I? I said all religions are cults.

They all are though tbf

As someone that worked in hospitality for years, I can tell you we don’t care unless you’re actively trying to make a mess like sticking gum to the table or throwing food on the carpet. In fact I’d rather just clean the table without speaking to you but I’ve got the tism too.

I live in Australia where this has already been rolled out. I used a sample licence they said “Sam s sample” and had a picture of Mr bean. It worked first try.

I defaulted on a loan and my credit score dropped down to 500. Still being chased by the debt collectors a year later and it’s gone back up to 700 by itself. I have no credit cards or anything. The whole thing is a joke.

Iirc it was printed as a guide with maps and stars marking the restaurants locations and given out with the tyres for free. I guess people back then had nothing better to do than road trip to restaurants. It was popular enough restaurants wanted to be in it which caused them to up their game so the reviewers would add them to the guide and it escalated to where it is now.

I was a bar manager and used to get a flood of applicants every time I needed to hire people. I wasn’t particularly picky since I was always happy to train people up to my standards since I usually had to untrain bad habits anyways, so I would only schedule one interview at a time and generally just hired the first person I interviewed to save myself the work unless their vibes were off.

The one time I interviewed someone where I thought “damn he’s hot asf”, seemed nice, could answer my questions and he was experienced in the role, so I hired him on the spot. I have never had to fire someone so fast. Dude lost his shit at another bartender for bumping into him, I gave him a warning and told him it would be his only one. Shit happens, it’s a tight space.

Then a customer that was smoking in the alley after we shut asked him a question as we were leaving and he said “why the fuck are you talking to me”. Had to tell him not to bother coming in for his next shift…

Not a plastic swizzle stick, a bar spoon. They are stainless steel and have various ends. This is the teardrop, makes stirring ice easier. There’s also a coin (flat disc on the end that op was talking about), that is used for muddling and can also be used to stir ice, and the trident used to get garnishes out of jars like cherries and olives. Source: I am a bartender