I high recommend watching the video to understand the choices behind this dish. The recipe is listed as being 4 servings, but I’m not sure what they considered a single serving. The amount in the photo is only like half. So I have leftovers for days.

This dish turns gagh from the prop food of udon noodles with sauce into a stir fly with vegetables and meat.

EDIT: I forgot to link to the video. https://youtu.be/K99om0XXej8

  • fitjazz@sh.itjust.works
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    2 days ago

    One day in the mid 90s there were some Klingons with a table set up in the predator house of my local zoo. I think they were there promoting the local Star Trek fan club. The only detail I really remember was the “gagh” that was just gummy worms in corn syrup.

    • hopesdead@startrek.websiteOP
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      2 days ago

      As the video points out, it has been depicted various ways (there are 50 varieties). Some in fact do look like gummy worms.

  • village604@adultswim.fan
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    2 days ago

    This reminds me of a contestant from the Korean show Culinary Class Wars who learned to cook by making food from various mangas.

    • hopesdead@startrek.websiteOP
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      2 days ago

      I enjoyed it. I previously tried making my own with noodles and sauce only. That combination can be unappetizing when you’re going for color over taste. The vegetables and meat give this a texture which is very pleasant.