• ji17br@lemmy.ml
    link
    fedilink
    arrow-up
    1
    ·
    6 months ago

    I once got 5/12 double eggs in a normal ass carton. Still my greatest achievement.

    • Nougat@fedia.io
      link
      fedilink
      arrow-up
      1
      ·
      6 months ago

      But only one that is printed on the outside whether it’s a winner or a loser, and what prize it is.

    • TriPolarBearz@lemmy.world
      link
      fedilink
      arrow-up
      1
      ·
      6 months ago

      Bought a bunch of lottery tickets. 2 dollars each.

      1st one, won a dollar. Cool.

      2nd one, won a dollar. Woah!

      3rd one, won a dollar. ???

      4th one, won a dollar. WHAT ARE THE ODDS?

      Read the ticket name. “Always win a dollar”

    • Anyolduser@lemmynsfw.com
      link
      fedilink
      arrow-up
      1
      ·
      6 months ago

      While eggs are being prepared for shipment and packaged they are inspected, or “candleled”. A light is shone through the eggs, which makes things like defects, rot, or blood vessels apparent so those eggs can be removed from the line.

      Presumably this company processes eggs on such a scale that they pull the double yolks found during candling and sells them as a separate product.

      • freebee@sh.itjust.works
        link
        fedilink
        arrow-up
        1
        ·
        6 months ago

        What’s the advantage? Why would I want to buy double yolk eggs? Never ever seen it in a shop in europe.

        • Damage@feddit.it
          link
          fedilink
          arrow-up
          1
          ·
          6 months ago

          For some recipes you need the yolk while the white is refuse, like sabayon for example. Of course if you have white leftover and don’t use it to make merengue, you’re insane.