I just want some proper articles about this stuff, with actual numbers and calculations made public, instead of a picture shared on some social media.
It’s a commercial venture, so a lot of it is kept behind some level of secrecy because this is capitalism baybeeeee. That said, if you are actually interested in the numbers, you can probably look up organizations like The Good Food Institute who are giving millions in grants to scientific methods for alternative protein sources and they have a public outreach where you can read up on their science and scientists, but if you want technical specs… well, see every other technology like AI, microprocessors, the formulas for popular snacks and and sodas.
It’s a commercial venture, so a lot of it is kept behind some level of secrecy because this is capitalism baybeeeee. That said, if you are actually interested in the numbers, you can probably look up organizations like The Good Food Institute who are giving millions in grants to scientific methods for alternative protein sources and they have a public outreach where you can read up on their science and scientists, but if you want technical specs… well, see every other technology like AI, microprocessors, the formulas for popular snacks and and sodas.