Kellogg’s is waging a war here over Tigre Toño and Sam el Tucán.

A 2019 policy requires companies that make unhealthy foods to include warning labels on the front of any boxes they sell in Mexico to educate consumers about things like excess sugar and fat. Any food with a warning label — like Kellogg’s Fruit Loops or its Frosted Flakes, which typically contain more than 37 grams of added sugar in a 100-gram serving — is also banned from including a mascot on its packaging.

  • LinkOpensChest.wav@lemmy.one
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    1 year ago

    Kelloggs has been on the wrong side of history from its conception when they tried to make people stop jerking it

  • xkforce@lemmy.world
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    1 year ago

    Kellogg would be rotating in his grave. The dude was OBSESSED with the healthfulness of cereal (or at least his weird version of it) and his company namesake basically peddles candy in cereal form to children.

    • stown@sedd.it
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      1 year ago

      Dude thought that meat and flavorful food caused sexual desire and lead to masturbation. He was an anti-masturbation crusader and invented his breakfast cereal to help decrease sexual desire.

      • ElderWendigo@sh.itjust.works
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        1 year ago

        I’m no fan of poisoning our youth and ourselves with sugar, but I do smile at such a puritanical legacy being so obscenely destroyed.

    • fluxion@lemmy.world
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      1 year ago

      I’d be a god today if all those thousands of bowls of cereal I pounded down in my youth were actually healthy.

  • Sanjuaro@lemmy.world
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    1 year ago

    Chile started using these some years back. I honestly like them. We also did the mascot ban as well, so no Tony the Tiger, and even Pringles cans have a censored face

  • MrFlamey@lemmy.world
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    1 year ago

    If nutrition labels bothers them so much, why not just make the cereal more nutritious and less full of shit? It’s not hard to see that there is a solution that doesn’t involve looking like a villain with an army of lawyers to fight a label.

    • PickTheStick@lemmy.world
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      1 year ago

      Because changing your product, which specifically appeals to the target purchasers because of what you’re changing, is going to make your product revenue take a nose dive? It should be obvious why they’re fighting it with lawyers. Hopefully the laws are ironclad and upheld so Kellogg’s gets their shit pushed in.

      • CoffeeJunkie@lemmy.world
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        1 year ago

        But their products are known for being high fiber content, so unfortunately, they’ll push their shit right back out. 😆

    • lasagna@programming.dev
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      1 year ago

      And that’s not the worst I have seen. Things like raisins are basically flavoured sugar.

      • PerCarita@discuss.tchncs.de
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        1 year ago

        But they’re dried grapes and mostly without added sugar. We shouldn’t need to live in a world where raisins are sold “now with less sugar”. Humans spent hundreds of years cultivating eating grapes to be as sweet as they are…

        • lasagna@programming.dev
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          1 year ago

          The sugar we know isn’t that different. It’s essentially a dried plant too but with stuff removed.

          Sure adding sugar is another big issue. But fruits aren’t that great for us either. Certainly better to eat an apple than drink apple juice though.

          • wols@lemm.ee
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            1 year ago

            Actually fruits are pretty great for us, if they aren’t highly processed.
            Better to eat an apple than drink apple juice, also better to eat an apple than just about anything from the supermarket that isn’t fresh.
            Of course, you still need a balanced diet, and you can’t get nearly all the necessary nutrients from just apples. Still, assuming an otherwise nutrient-complete diet, it’s a lot less healthy to eat a slice of frozen pizza than an apple or a banana. (the apple might even contain less available sugar than the pizza slice - people often overestimate how much sugar fruits really contain)

            The “stuff removed” bit is more important than you seem to give it credit for. Take out all the fiber and water and sure it’s still the same sugars that are left over, but we didn’t evolve to consume large quantities of pure sugar, so it spikes our insulin and gets stored as excess fat.

            Fruit juice is pretty unhealthy, because all the sugar is more available due to all the fiber being stripped out and you can consume a dozen apples’ worth in a few minutes, which you wouldn’t do with actual apples.

            Sure, there’s not that much fiber left in raisins either. But in the context of musli they can be combined with whole grains and nuts, so you get enough fiber back to make the sugar less quickly digested and thus more healthy.

            A third of the entire cereal mix being sugar is definitely worse than musli with raisins (which comes to about 10g of sugar per 100g), especially considering that a good portion of the rest of the mass in the case of musli is made up of fiber, proteins and healthy fats.

            Adding sugar isn’t just “another big issue”, it’s the big issue. Eating fresh fruits is a non-issue, and usually so is eating dried fruits in moderation.

            • lasagna@programming.dev
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              1 year ago

              There is a whole lot of things that aren’t fresh but are good for us and better than fruits. Interesting statement.

              • wols@lemm.ee
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                1 year ago

                I’ve been trying to think of things commonly sold in supermarkets that are not fresh and that are more healthy than fruits, and after a few minutes I have to say I came up blank.
                Maybe vegetable soup? Not sure if you can get a good soup at the supermarket.

                Care to share a few examples?

                • lasagna@programming.dev
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                  1 year ago

                  Whole grains, lentils, frozen vegetables, plenty of meats, fish, eggs. These come to mind. In the perfect world I would give fruits a blanket stamp of approval (I know right, the self-importance). But almost nobody I know don’t already have plenty of sugar in their diet, which means fruits just compound that. That’s not to mention that selective breeding has made our fruits unnecessarily sweet (try the most popular apple types after not having any sweets for a few weeks).

                  Of course though, there are lots of fruits and many of them are great as long as they’re not processed (e.g. smoothies).

                  I generally just go for vegetables. Getting into them can be tough but once you do they’re a game changer for your palate.

                  Pedanticism aside, fruits are miles better than almost any sweets. So if you do manage to replace cake time with fruit time, congrats. That’s a huge step.

          • PickTheStick@lemmy.world
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            1 year ago

            Opining about fruit being too sweet is always an interesting conversation to have with folks. It always take a second for their brain to catch up when you start talking about selective breeding for certain traits eventually having negative effects. That’s when you pull the bait-and-switch and mention the evils of dog breeding. Poor pugs/bulldogs.

  • MicroWave@lemmy.worldOP
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    1 year ago

    Now, U.S. regulators are considering a similar policy, because they say it will help consumers make healthier decisions. The details haven’t been ironed out yet — the Food and Drug Administration just announced it is studying the idea. The reforms seem likely to be more modest; the FDA already appears to have rejected the stark, stop-sign-like warnings on Mexican packages and hasn’t mentioned banning mascots. But advocates in both Mexico and the United States say that U.S. regulators should prepare for a years-long political fight.

      • cerement@slrpnk.net
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        1 year ago

        considering they’re still not required to enter the “% daily value” for “total sugars” …

        • Swiggles@lemmy.blahaj.zone
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          1 year ago

          Isn’t the daily amount like 0 you need? So Infinity % for any added amount?

          This is actually an honest question, because you can easily cover your daily needs with other carbs and even those are technically not necessarily as it can be metabolized by fat in your body, but no point in bending the truth here. The body needs sugar one way or the other, but none of them are processed sugars and should probably come from rice, potatoes or bread instead.

          • cerement@slrpnk.net
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            1 year ago

            “% daily value” is supposedly something like “percent recommended daily value” and it’s a bizarre balance between minimum to avoid deficiencies and maximum to avoid overdose as determined by a board of corporate employees with no training in medicine, diet, or nutrition

            so, while there’s no minimum for “total sugars”, most who are actually trained in diet and nutrition seem to agree you really shouldn’t be going over 25–30g total sugars …

            FDA does provide a daily value for “added sugars” – 100% daily value is 50g (10-ish teaspoons) which sounds a little excessive to me …

            • Swiggles@lemmy.blahaj.zone
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              1 year ago

              At least it sounds almost reasonable if the sugar comes from fruits. That’s roughly the amount (25g sugar) you ingest when eating 2 apples.

              Thank you for the interesting, but concerning answer.

              • SwingingKoala@discuss.tchncs.de
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                1 year ago

                Keep in mind that modern fruits have almost nothing to do with natural fruit, they have been selected for a higher sugar content and other things. Fruits themselves aren’t healthy, they are more like candy, just not quite as bad.

                • Swiggles@lemmy.blahaj.zone
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                  1 year ago

                  Maybe, kinda. You have to eat them in moderation like anything. They at least provide other useful nutrients.

                  In my opinion fruits are slightly more beneficial than bread, pasta or potatoes which do not contain as much sugar, but more of other carbs which are in my opinion not much better.

                  So I see your point, but I don’t think they are as bad.

    • Treczoks@kbin.social
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      1 year ago

      the Food and Drug Administration just announced it is studying the idea.

      Translation: They are bombarded by the food industry to let this idea go, STAT! They probably don’t have time for a (healthy) lunch because lobbyists are sitting on their laps from sunrise to sundown, dictating their version of the law.

  • kool_newt@lemm.ee
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    1 year ago

    I say ban all advertising targeting minors. Any products made for minors must not have intentionally appealing labels.

    • CoderKat@lemm.ee
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      1 year ago

      Unless you want literally anything kids might enjoy to be in a non-descript white box with black text, I think that’s overdoing it. Appealing literally includes having a picture of the product. And heck, even the name of the product can make it more appealing.

  • Anonymoose@infosec.pub
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    1 year ago

    I saw this while in Mexico and really liked the idea. I was then immediately bummed out when realizing almost everything had that label on it and buying food without excess sugar and salt was a lot trickier.

  • aquinteros@lemmy.world
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    1 year ago

    they suffered in the Chilean market when the labels were introduced about 5 years ago… so it’s no surprise they are going to war. in stead of … you know, making healthier food

  • Zagorath@aussie.zone
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    1 year ago

    Any food with … more than 37 grams of added sugar in a 100-gram serving is also banned from including a mascot on its packaging

    Damn, that’s really good. Sounds a little bit like the plain packaging laws many countries have on cigarettes, which have proven to be extremely effective in the decade since they were first rolled out. It’s obviously a bit more limited, but it’s still a great move.

  • 30mag@lemmy.world
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    1 year ago

    Kellogg’s is waging a war

    Yes, they are fighting this, but waging a war? That’s a bit dramatic, isn’t it?

  • athos77@kbin.social
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    1 year ago

    Wait, wait - does that mean we’re going to lose the Coca-Cola polar bear?!

    [Actually, they’ll probably just release the Christmas version in a collectable polar-bear-shaped bottle to get around this… ]

  • Treczoks@kbin.social
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    1 year ago

    So in those places “unhealthy” starts at a whooping 37% added sugar? By these standards, Coca Cola with a mere 9% added sugar probably counts as a healthy drink…